These are so simple and so yummy, I seem to be making them all the time at the moment. They are quite soft but the peanuts give them a satisfying extra crunchiness.
WHAT YOU NEED:
1 cup spelt flour
1 1/2 cups oats
3/4 cup soft butter
3/4 cup honey
1/2 tsp baking soda
3 heaped dessert spoons crunchy peanut butter
WHAT TO DO:
- In a large bowl mix together the oats, flour and baking soda
-Add butter, egg and honey and mix in
- If mixture is too wet add a little more flour or oats
-Grease 1 or 2 baking tray's and dollop dessert spoons of mixture on, then flatten and shape into circles approx 1cm thick
- Bake at 200 degrees c for 10-12 minutes
- Remove from oven and allow to cool (a little! ) before eating
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